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Group by: Item Type | Date
Jump to: 2011
Number of items: 1.

2011

  1. Wel, S.-H., Gkatzionis, K., Linforth, R., Phillips, C. and Dodd, C. (2011) Impact of yeasts on Penicillium roqueforti aroma production in a model blue cheese fermentation system. Other presented to: Society for Applied Microbiology (SfAM) Summer Conference, Dublin, Ireland, 04 July 2011.
This list was generated from NECTAR on Wed Jun 19 23:30:34 2013 BST.