Northampton Electronic Collection of Theses and Research

The use of hurdle technology (citrus essential oils, temperature and pH) to control the growth of Enterococcus spp

Fisher, Katie and Phillips, Carol A (2007) The use of hurdle technology (citrus essential oils, temperature and pH) to control the growth of Enterococcus spp. Paper presented to: 107th General Meeting of American Society for Microbiology, Toronto, Canada, 21 - 25 May 2007. (Unpublished)

Item Type: Conference or Workshop Item (Paper)
Subjects: Q Science > QR Microbiology > QR75 Bacteria
Creators: Fisher, K. and Phillips, C. A.
Faculties, Divisions and Institutes: Faculty of Health & Society
Date: 21 May 2007
Date Type: Presentation
Event Title: 107th General Meeting of American Society for Microbiology
Event Dates: 21 - 25 May 2007
Event Location: Toronto, Canada
Event Type: Other
Language: English
Status: Unpublished
URI: http://nectar.northampton.ac.uk/id/eprint/583

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