Northampton Electronic Collection of Theses and Research

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Number of items: 3.

Article

  1. Camargo Vieira, L. B., Cesar Delamaro, M., Marques Campos, A. E., Horton, J., Perrella Balestieri, J. A., Soares, P. V., Kraftl, P., Nunes Leal, R., Dias, R. A. and Hadfield-Hill, S. (2025) Understanding Undergraduate Students’ Perceptions about the Energy-Water-Food Nexus in Education for Sustainability: A Brazilian Perspective. Journal of Education for Sustainable Development. 18(1), pp. 5-26. 0973-4074.
  2. Horton, J., Kraftl, P., Perrella Balestieri, J. A., Campos Marques, A. E., Coles, B., Cesar Delamaro, M., Dias, R. A., Hadfield-Hill, S., Hall, J., Nunes Leal, R., Soares, P. V., Walker, C. and Zara, C. (2024) Água negra (black water) and overwhelming details: for more-than-nexus approaches to global water-energy-food challenges. Environment and Planning E: Nature and Space. , pp. 1-25. 2514-8486.
  3. Kraftl, P., Balestieri, J. A. P., Campos, A. E. M., Coles, B., Hadfield-Hill, S., Horton, J., Soares, P. V., Vilanova, M. R. N., Walker, C. and Zara, C. (2018) (Re)thinking (Re)connection: young people, ‘natures’ and the water-energy-food nexus in São Paulo State, Brazil. Transactions Of The Institute Of British Geographers. 0020-2754. (Accepted)
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