Northampton Electronic Collection of Theses and Research

Mapping the critical factors of IoT implementation in the food industry

Dave, H., Ahmad, S., Panghal, A. and Mor, R. S. (2024) Mapping the critical factors of IoT implementation in the food industry. Sustainable Food Technology. 2753-8095.

20704:62585
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Harsh_et_al_2024_Mapping_the_Critical_Factors_of_IoT_Implementation_in_the_Food_Industry.pdf - Published Version
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