Northampton Electronic Collection of Theses and Research

Exploring innovation in challenging contexts: The experiences of ethnic minority restaurant owners during COVID-19

Korede, T., Al Mamun, A., Lassalle, P. and Giazitzoglu, A. (2021) Exploring innovation in challenging contexts: The experiences of ethnic minority restaurant owners during COVID-19. The International Journal of Entrepreneurship and Innovation.

16214:35641
[thumbnail of Korede_etal_IJEI_2022_Exploring_innovation_in_challenging_contexts_The_experiences_of_ethnic_minority_restaurant_owners_during_COVID-19]
Korede_etal_IJEI_2022_Exploring_innovation_in_challenging_contexts_The_experiences_of_ethnic_minority_restaurant_owners_during_COVID-19
Korede_etal_IJEI_2022_Exploring_innovation_in_challenging_contexts_The_experiences_of_ethnic_minority_restaurant_owners_during_COVID_19.pdf - Published Version
Available under License Creative Commons Attribution.
Information
Edit Item