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Jackson, A., Dunn, R., Marchand, M. and Langley-Evans, S. (2002) Increased systolic blood pressure in rats induced by a maternal low-protein diet is reversed by dietary supplementation with glycine. Clinical Science. 103(6), pp. 633-639. 0143-5221.
Langley-Evans, S., Langley-Evans, A. and Marchand, M. (2003) Nutritional programming of blood pressure and renal morphology. Archives of Physiology and Biochemistry. 111(1), pp. 8-16. 1381-3455.

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