Devonport, T., Nicholls, W. and Chen-Wilson, C.-H. (J.) (2020) Emotional Eating: Implications for Research and Practice in Elite Sports Contexts. In: Ruiz, M. and Robazza, C. (eds.) Feelings in Sport : Theory, Research, and Practical Implications for Performance and Well-being. New York: Routledge, Taylor & Francis Group. pp. 213-222.
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